| Serving Size | 56g |
| Calories per Serving | 200 |
| Fat Calories per Serving | 10 |
| Total Fat per Serving | 1g |
| Daily Percent of Fat | 2% |
| Carbohydrate per Serving | 42g |
| Daily Percent of Carbohydrate | 14% |
| Dietary Fiber per Serving | 2g |
| Daily Percent of Fiber | 8% |
| Sugars per Serving | 2g |
| Protein per Serving | 7g |
| Daily Percent of Iron | 10% |
| Daily Percent of Riboflavin | 15% |
| Daily Percent of Niacin | 15% |
| Daily Percent of Folic Acid | 30% |
| Ingredients | | | Semolina (Wheat), Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid. Contains: Wheat Ingredients. This Product Is Manufactured On Equipment That Processes Products Containing Eggs.
|
|
| Why Buy? | | | Italy's #1 Brand of Pasta;"Al Dente" Perfection In 9 Minutes; Enriched Macaroni Product
|
|
| | Kosher |
| Pitch Line | | | Some Things Are Just Better Together: Naturally. The Perfect Match For Your Box of Barilla Pasta Is A Jar of Barilla Sauce. The Thick, Rich Texture of Our Sauce Is Designed to Hug Each Piece of Pasta, Bringing You Layers of Flavor In Every Bite. Pairing Spaghetti With Our Marinara Sauce Brings Two of Barilla's Most Loved Products Together For A Delicious and Timeless Italian Meal Experience. The Layers of Flavor In Our Marinara Sauce Are Rich Enough to Stand Alone, and Yet Simple Enough to Be The Perfect Base For Creating Your Own Masterpiece.
|
|
| | | | Recipe For Barilla(R) Spaghetti With Tomato Sauce & Basil Oil Included.
|
|
| Instructions | | | Cooking: Bring 4-6 Quarts of Water to A Boil. 2. Add Pasta to Boiling Water. 3. For Authentic "Al Dente" Pasta, Boil For 9 Minutes, Stirring Occasionally. For More Tender Pasta, Boil An Additional Minute. 4. Drain Well and Serve Immediately With Your Favo
|
|
| | Press and Lift Up |
| Brand Name | Barilla |
| taxable in Michigan? | No |
| Product Size | 1lb |
| Product Price | $2.19 |
| Storage Climate | Dry |
| Manufacturer | Barilla America, Inc. |
| Shipping Weight | 1.04 lbs. |
| upc | 7680828008 |
